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NM Beef Council Recipes

Easy

Impress your guests by making your own tortellini with this delicious Ground Beef recipe served in a flavorful beef bone broth.

Impress your tailgate friends with this take on a cheesy dip. Serve this dip up with potato chips for that classic burger and fries combo.

Go West, young man to this Kings Hawaiian Western Slider. Topped with French Fried onions, barbecue sauce, Grillo's pickles and of course, Kings Hawaiian Rolls.

This Strip Roast recipe just screams "Holiday Dinner". With red wine sauce and green peppercorns, even the ingredients are festive.

This roasted Beef Tenderloin recipe, topped with a Gremolata sauce, will be the star of any dinner celebration.

A muffuletta sandwich is a Cajun favorite. Try this version in a bread bowl with deli corned beef, pickled vegetables and cream cheese.

Umami alert! This Tenderloin Roast is paired with parmesan, tomatoes, mushrooms and red wine. Bring on the savory deliciousness.

Rich caramelized onions, tangy pomegranate molasses, and hearty beef Brisket make for a crowd pleasing meal.

Easy

Curious to make a Beef Wellington? Try our individual version first. Mushrooms, onions and thyme coat Beef Tenderloin then baked in a crispy dough.

Rib Roast seasoned in herbs and served with a red wine pan sauce. Cheers!