Skip to main content

Recipe: creole seasoning

Cajun and Creole Marinades & Sauces Rubs
creole seasoning recipe image
Creole seasoning serving suggestion

creole seasoning

Try this seasoning on your favorite beef steak, burger, or roast for all the great flavors of New Orleans that you can make at home.

Ingredients

  • 3 tablespoons salt
  • 2 tablespoons granulated garlic powder
  • 2 tablespoons paprika
  • 1 tablespoon granulated onion powder
  • 1 tablespoon cayenne pepper
  • 1 teaspoon dried oregano leaves

Directions

  1. Combine all spices in a small bowl and mix well. Use in your favorite recipes. Store in air tight container.

NUTRITION INFORMATION
Nutrition information per serving: 6 Calories; 0.1 Calories from fat; 0.1g Total Fat (0 g Saturated Fat; 0 g Trans Fat; 0.1 g Polyunsaturated Fat; 0 g Monounsaturated Fat;) 0 mg Cholesterol; 873 mg Sodium; 1.3 g Total Carbohydrate; 0.4 g Dietary Fiber; 0.3 g Protein; 0.2 mg Iron; 30.6 mg Potassium; 0.1 mg Niacin; 0 mg Vitamin B6; 0 mcg Vitamin B12; 0.1 mg Zinc; 0.3 mcg Selenium; 1.1 mg Choline.

Cajun and Creole |  Marinades & Sauces |  Rubs