Skip to main content

NM Beef Council Recipes

Get this Cuban-style recipe. Beef Top Round Steak is grilled with potato slices, served with black beans and a white wine vinaigrette.

A few simple ingredients can take leftover Pot Roast to the next level. Traditionally known as Vaca Frita, sautéed beef with bell pepper, onion and lime juice, commonly served with rice and black beans. Delicious!

Use a Boneless Shoulder Roast and a blend of spices to create this tasty Latin American meal. Place on hot cooked rice to complete the dish.