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NM Beef Council Recipes

1 hr - 2 hr

Try this classic beef Flank Steak Fajita recipe with colorful peppers and onions cooked to perfection.

< 30 min

Try this tamale recipe. Shredded Beef Blade Chuck Roast is stuffed in corn husks with Hot Sauce seasoned corn masa.

< 30 min

Get this recipe. Shredded beef seasoned with Tapatio Hot Sauce fills these tasty enchiladas, along with hominy and queso fresco.

These tasty tostadas are easy to prepare and assemble for a weeknight meal or a weekend party. Spicy Strip Steak and crunchy toppings piled high make this recipe a hit.

Try this fresh Mexican-style recipe anytime of day between breakfast and dinner. Ground Beef Sausage and your favorite toppings make for a hearty and colorful meal.

Got a hankering for a hearty breakfast? Try this traditional Mexican-style recipe with beef sausage, eggs and beans.

Try this Mexican-style dish as an appetizer. Shredded beef and refried beans sit on top of a fried flat corn dough. Garnish with all your favorite toppings.

Steak, potato cubes, onions & green peppers (or green chile) are stir-fried and simmered in a tomato sauce with raisins for a unique flavor combination.

< 30 min

Marinate Flank Steak overnight in lime juice and garlic, then chop up a zesty pico de gallo while the beef is on the grill. Be sure to slice steak against the grain for max tenderness.