Rubs, Marinades & Sauces

ancho chili beef rub

ancho chili beef rub

The Ancho Chili Beef Rub will add a Southwestern or Tex-Mex flavor to your next beef dish.

  • Time: 5 minutes

ancho-chocolate citrus rub

ancho-chocolate citrus rub

Like mole in a rub…ancho chili powder is combined with garlic, oregano, cocoa powder, orange peel and cinnamon. Ole.

  • Time: 5 minutes

chateaubriand sauce

chateaubriand sauce

Recipe makes 2 1/2 cups of sauce.

  • Time: 45 minutes

chili-cilantro marinade

chili-cilantro marinade

Bottled Italian dressing is whisked with fresh cilantro and chili powder for a pop of freshness.


chipotle marinade

chipotle marinade

This recipe makes about 3/4 cup of marinade.


cowboy barbecue marinade & sauce

cowboy barbecue marinade & sauce

Thinking barbecue ? Look no further than a few simple pantry items. Enjoy it on your next steak.

  • Time: 20 minutes

cowboy steak & roast rub

cowboy steak & roast rub

Recipe makes about 2 tablespoons of rub.


creole seasoning

creole seasoning

Try this seasoning on your favorite beef steak, burger, or roast for all the great flavors of New Orleans that you can make at home.

  • Time: 5 Minutes

espresso rub

espresso rub

This recipe makes about 1/4 cup of rub

  • Time: 5 minutes

garlic-thyme steak rub

garlic-thyme steak rub

Classic and flavorful…thyme, sweet paprika, garlic and ground red pepper provide just the right amount of spice.


jerk marinade

jerk marinade

This recipe makes about 1 1/4 cups of marinade

  • Time: 20 minutes

louisiana caramel sauce

louisiana caramel sauce

Try this caramel sauce with our exciting desserts that include beef or any of your favorites. This sauce is extra special with the addition of cayenne pepper sauce.

  • Time: 30 minutes


peppery dijon parsley rub

peppery dijon parsley rub

Recipe makes about 1/4 cup of rub.

  • Time: 5 minutes

New Mexico Beef Council - Beef, It's What's for Dinner

New Mexico Beef :: Facts About Beef
Beef Its Whats For Dinner
New Mexico Beef :: Beef Nutrition
New Mexico Beef :: Beef